Julia Jackson’s Love of Wine and Hard Work

These days, it is increasing rare for people to like hard work. People seem to be demanding more for what they do. However, one thing that people need to realize is that it is the people with a good work ethic that are going to go the farthest in their career. This is one thing that Julia Jackson has learned when she was growing up. Her father had her and her children collect fruit from their plants in 100 degree weather. Therefore, she not only has an appreciation of hard work, but a willingness to carry out the work that is necessary to be successful.

A large part of the hard work that goes into running a successful wine business is in the research of the markets. One has to not only create the products, but also has to be willing to sell the products so that she can bring forth more of these products. She has joined the Jackson Family Wines business when she has finished her studies. One good thing about her joining the family business is that she has a lot of support and comfort when working with her family. This brings forth a lot of peace and harmony.

Know more: https://www.thedrinksbusiness.com/2015/10/sonoma-beats-napa-in-cult-cab-comparative/

Julia Jackson has shown that hard work is something that should be valued. She is willing to continue putting in the necessary amount of work because she enjoys the type of work she does. She is someone that can be admired because she believes in actually working and earning the amount of money she wants instead of sitting around and demanding that she gets more. One of the things that help people succeed is actually working for better as opposed to just sitting around complaining that they are not getting what they deserve. Therefore, Julia is one of the best representatives of Jackson Family Wines.

Squaw Valley Releases Water Contamination Statement

Liesl Kenney, who is the public relations director for Squaw Valley Alpine Meadows, recently issued a statement regarding the water contamination issue at Squaw Valley. Here are the main points of her statement.

 

The water contamination issue was first reported on November 8, and Kenney shares that the heavy rain in October is what led to the presence of coliform and E.coli in the Gold Coast and High Camp areas of the Squaw Valley resort. Kenney asserts that the water contamination was limited to these areas of Squaw Valley. None of the contaminated water was given to the public.

 

After routine testing revealed that there was a problem with the water, Placer County Environment Health and the Squaw Valley Public Service District were contact right away. Squaw Valley resort also consulted other water safety experts to help solve the issue as soon as possible. The water will continue to be treated until it has reached normal levels again. Regular water usage for High Camp and Gold Coast will resume only when it has been confirmed that the water is safe.

 

Kenney also reassured the public that the safety of Squaw Valley customers is extremely important She emphasizes that Squaw Valley is taking the matter very seriously and shares that bottled water will be offered to guests for drinking. She shares that she wants to thank Placer County and the Squaw Valley Public Service District on behalf of Squaw Valley resort for their prompt attention and consistent cooperation in this matter.

Learn more:

Squaw Valley issues statement on upper mountain water quality